THE BELL70 COURT STREET, HADDINGTONSTARTS MONDAY 9TH OCTOBERMONDAY EVENINGBURGER NIGHT £7.506oz Freshly made Patty Steak 100% Scottish steak mince with chilli &cheese or cheese & bacon or haggis, jalapenos & fried egg or Chorizo& Roast Peppers or a Veggie Burger. All the above can be replacedwith chicken as an alternative BRATWURST served on a finger roll withchilli or Sour cream, caramelised onions and mustard, pulled pork andcheese All served with chips. £7.50TUESDAY EVENINGFISH NIGHT £7.99STARTERS:- Calamari with tartare sauce and salad or Prawn or crayfish cocktail or spicedwhitebait with lemon mayo plus salad ALL STARTERS £3.99MAINS: Fresh Haddock, chips, peas, tartare sauce and salad or Scampi, chips, peas tartaresauce and salad or Salmon Fillet served on a bed of chilli noodles, garlic, soy, ginger andgreen beans or Haddock Fish Cakes with spring onion, cheese, sauce and salad.WEDNESDAY NIGHTCURRY NIGHT 7.50STARTERS: PAKORA, SAMOSA and ONION BHAJI. ALL STARTERS C2.99MAINS:- Chicken Korma, or Beef Jalfrezi, or Lamb Madras or Chicken Tikka with Palau Rice/Basmati Rice, Nan Bread, Mango Chutney and Poppadum. Veg. Curry, Roasted PeppersRoasted tomato, onions, aubergine and sweet potatoes.THURSDAY NIGHTSTEAK NIGHT from £7.50Ribeye or Sirloin £8.50, or Rump £7.50 All with diane or peppercorn sauce grilled tomatoonion rings, chips and salad or potatoes and veg. Gammon with pineapple or egg £7.50You can still choose from our reduced menuKitchen open from 12pm to 9pm last orders 8.30pmBooking advisable to avoid disappointmentBOOK YOUR OFFICE NIGHT OUT WITH OUR FESTIVE MENU FROMMONDAY 4TH DECEMBER TO FRIDAY 22ND DECEMBER.2 COURSES £12.99 3 COURSES £14.99BOOK YOUR CHRISTMAS DAY DINNER.WE HAVE 3 SITTINGSADULT £39.99 CHILD £14.9912PM TO 2PM3PM TO 5PM (ONLY 6 PLACES LEFT)6PM TO LATEFacebook

Date: 05 October 2017

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The Bell

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THE BELL 70 COURT STREET, HADDINGTON STARTS MONDAY 9TH OCTOBER MONDAY EVENING BURGER NIGHT £7.50 6oz Freshly made Patty Steak 100% Scottish steak mince with chilli & cheese or cheese & bacon or haggis, jalapenos & fried egg or Chorizo & Roast Peppers or a Veggie Burger. All the above can be replaced with chicken as an alternative BRATWURST served on a finger roll with chilli or Sour cream, caramelised onions and mustard, pulled pork and cheese All served with chips. £7.50 TUESDAY EVENING FISH NIGHT £7.99 STARTERS:- Calamari with tartare sauce and salad or Prawn or crayfish cocktail or spiced whitebait with lemon mayo plus salad ALL STARTERS £3.99 MAINS: Fresh Haddock, chips, peas, tartare sauce and salad or Scampi, chips, peas tartare sauce and salad or Salmon Fillet served on a bed of chilli noodles, garlic, soy, ginger and green beans or Haddock Fish Cakes with spring onion, cheese, sauce and salad. WEDNESDAY NIGHT CURRY NIGHT 7.50 STARTERS: PAKORA, SAMOSA and ONION BHAJI. ALL STARTERS C2.99 MAINS:- Chicken Korma, or Beef Jalfrezi, or Lamb Madras or Chicken Tikka with Palau Rice/ Basmati Rice, Nan Bread, Mango Chutney and Poppadum. Veg. Curry, Roasted Peppers Roasted tomato, onions, aubergine and sweet potatoes. THURSDAY NIGHT STEAK NIGHT from £7.50 Ribeye or Sirloin £8.50, or Rump £7.50 All with diane or peppercorn sauce grilled tomato onion rings, chips and salad or potatoes and veg. Gammon with pineapple or egg £7.50 You can still choose from our reduced menu Kitchen open from 12pm to 9pm last orders 8.30pm Booking advisable to avoid disappointment BOOK YOUR OFFICE NIGHT OUT WITH OUR FESTIVE MENU FROM MONDAY 4TH DECEMBER TO FRIDAY 22ND DECEMBER. 2 COURSES £12.99 3 COURSES £14.99 BOOK YOUR CHRISTMAS DAY DINNER. WE HAVE 3 SITTINGS ADULT £39.99 CHILD £14.99 12PM TO 2PM 3PM TO 5PM (ONLY 6 PLACES LEFT) 6PM TO LATE Facebook

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